Tuesday, April 22, 2008

Frosting Request

By popular demand...Here's the recipe for my fluffy frosting.

Shelby's Fluffy Frosting

3 cups powdered sugar
2 egg whites
1 tablespoon fresh lemon juice

Sift powdered sugar into mixing bowl. Add egg whites. With electric mixer combine sugar and eggs for 5 minutes on medium speed. Add lemon juice, mix for another 2 minutes on high speed. This will make the frosting fluffy. Immediately use offset spatula to spread onto cupcakes.

This recipe makes enough frosting for 24 cupcakes.

Optional-tint with gel coloring.


Anonymous said...

Hi Shelby -

Thanks for the frosting recipe!! I am going to use your recipe and make cupcakes for a 2 yr old's birthday tomorrow! I will try to remember to take pictures!

Miss and love you,